Cutting Onions : To avoid crying while cutting
onions, after peeling the skin, make them into two halves
& dip them in water for few minutes.
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Making Tea : Cut 1/2 ginger in to small pieces
add it in boiling water while making tea, its adds flavour
& very good in cold.
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Fresh Vegetables : Vegetables wrapped in news
paper kept in fridge will last longer because the newspaper
will absorb the water and keep vegetables fresh.
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Lime : To Keep limes soft & fresh for
long apply oil on them and refrigerate.
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Curd Preparation : Wrap the container with an
old sweater or jacket OR Keep it in a wooden shelf OR
put a pinch of sugar in warm milk.
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Tamatoo : Keep Tomatoo in salt water they wil
remain fresh for 3/4 days.
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Peeling Garlic : Soak garllic in hot water the
peel will come out easily.
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Cooking Patatoes : Add 1/2 tsp of salt in the
cooker while boiling patatoes, this will avoid breaking
of patatoes.
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